"She fortified herself against the dismalness [...] by various small self-indulgences. Out of these she had contrived for herself a sort of mental fur coat. Roasted chestnuts could be bought and taken home for bedroom eating. Secondhand book-shops were never so enticing; and the combination of east winds and London water made it allowable to experiment in the most expensive soaps. Coming back from her expeditions, westward from the city with the sunset in her eyes, or eastward from a waning Kew, she would pause for a sumptuous and furtive tea, eating marrons glacés with a silver fork in the reflecting warm glitter of a smart pastry-cook's. These things were exciting enough to be pleasurable, for she kept them secret."
From Lolly Willowes by Sylvia Townsend Warner.
